You think “Mama Kelce,” and you naturally think of the famous NFL Kelce brothers. But let me tell you, it’s really their mom’s cookie recipe that is the true MVP. Cookies like these are sweet, homemade, and comforting-just like the warm embrace, the gathering of people on game day, and everything really good in the world. Trust me, once you actually bake a batch, you will understand why they are so legendary.
In this post, I’ll walk you through the full recipe, with tips to get it just right, fun stories about the Kelce family (because, let’s face it, we all love them), and answers to all your burning cookie questions. Let’s get baking!
What Makes mama kelce cookie recipe Special?
These chocolate chip cookies are no normal chocolate chip cookies. But Mama Kelce does it right: soft, chewy, and sweet enough just right. There’s even a secret ingredient (you’ll see!) that makes them unforgettable.
Additionally, the best part? These cookies are simple enough for anyone to make. In fact, there’s no need for fancy equipment or weird steps—just good, old-fashioned baking at its best.
Ingredients You’ll Need
Here’s what you need to make a batch of Mama Kelce’s cookies. You probably have most of this in your pantry already:
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup unsalted butter (softened to room temp)
- ½ cup granulated sugar
- ½ teaspoon salt
- 2 large eggs
- 1 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 cup semi sweet chocolate chips
- ½ cup chopped walnuts (optional but so good)
- A pinch of cinnamon (this is the secret ingredient!)
mama kelce cookie recipe: Step-by-Step Instructions
Preheat the Oven
Set your oven to 350°F. Line your baking sheets with parchment paper (trust me, this makes cleanup a breeze).
Mix the Dry Ingredients
Whisk the flour, baking soda, salt, and cinnamon into a mixing bowl and keep aside.
Cream the Butter and Sugars
Into a substantial bowl, cream together the dark brown sugar and the granulated sugar with the butter until the mixture is fluffy. This is the essential step for the chewy texture!
Add the Eggs and Vanilla
Crack in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Combine Wet and Dry Ingredients
Gradually add the dry mixture to the wet ingredients, mixing just until combined. Be careful not to overmix—nobody wants tough cookies!
Fold in the Chocolate Chips (and Walnuts)
If you are using them, mix in the chocolate chips and walnuts. I mean, for real, the nuts really stack on top of each other in great crunch, but don’t worry if they aren’t your thing.
Scoop and Bake
Drop the dough portions onto your prepared baking sheets using a cookie scoop (or you can eyeball the cookie size). The spaces between the dough can be about 2 inches wide. Bake them at 10-12 minutes or until the edges are golden brown.
Cool and Enjoy
Let the cookies cool on the pan for a few minutes before transferring them to a wire rack. Then, grab a few (one or three) and dig in.
Why These Cookies Are Perfect for Game Day
Picture this: it’s halftime, the snacks are running low, and then someone walks in with a plate of warm Mama Kelce cookies. Boom—instant hero status. These cookies are great for sharing, and you can even customize them with your favorite team’s colors by using colored sprinkles or M&Ms instead of chocolate chips.
Tips for Making Them Your Own
- Mix-Ins: Swap the chocolate chips for white chocolate, butterscotch, or even Reese’s Pieces.
- Holiday Vibes: Add a touch of nutmeg and swap the walnuts for chopped pecans during the holidays.
- Extra Chewy: Use an extra egg yolk for an even softer texture.
Why You’ll Love This Recipe
There’s something magical about a recipe that’s been passed down through generations. It’s not just about the cookies—it’s about the memories you make while baking them. Whether you’re whipping up a batch for your kids, friends, or yourself (no judgment), these cookies are guaranteed to bring a little extra joy to your day.
The Story Behind mama kelce cookie recipe
Mama Kelce isn’t just famous for her cookies—she’s the heart and soul of the Kelce family. However, between cheering on her sons, Travis and Jason, and baking up a storm, she’s an inspiration to families everywhere. Moreover, this cookie recipe has been a family favorite for years, and it’s easy to see why.
Additionally, when Jason described these cookies as “the best thing to come out of our kitchen,” it pretty much sealed the deal for me. In fact, let’s face it, if it’s good enough for NFL stars, it’s good enough for my family.
How to Involve the Family in Baking Mama Kelce’s Cookies
Baking these cookies is more than just mixing ingredients; it’s a chance to bring the whole family together. Kids can help measure the flour or sprinkle in the chocolate chips, while adults handle the oven (safety first!). It’s a fun way to spend quality time, and honestly, who doesn’t love sneaking a bite of cookie dough while they work? If you’ve got little ones, let them use cookie cutters to make fun shapes—it’s not traditional, but it’s totally worth the giggles.
The Perfect Pairing for mama kelce cookie recipe
True as it may, you know cookies are quite delicious on their own, but have you ever dunked one of these bad boys into a cold glass of milk? Game-changer. If you’re feeling fancy, try having them with hot cocoa on a chilly day, for a delicious dessert try them with vanilla ice cream. Then there’s also for the adults-another cup balances the sweetness: a nice strong coffee. Just saying.
Looking for more delicious cookie ideas? Be sure to check out Wafer Cookies or treat yourself to some indulgent Red Velvet Cake Cookies. Whether you’re pairing them with a drink or enjoying them solo, Mama Kelce’s cookies are always the perfect choice!
The Game Day Cookie Decorating Challenge
Here’s a fun twist if you’re making these for a crowd: set up a cookie decorating station! However, whip up some easy icing in your team’s colors and let everyone get creative. Moreover, bonus points if they can draw a football or a helmet on their cookie (or, you know, just cover it with sprinkles—it’s all good).
Additionally, this little activity is a hit at game day parties and keeps the kids entertained while the adults focus on the game.
What Makes Mama Kelce’s Recipe Stand Out?
Like every family, this one has its own cookie recipe. But Mama Kelce’s cookie recipe stands out because of its simplicity; no difficult-to-follow instructions nor ingredients you spend days searching for. Just simple, feel-good baking that works every time. And that secret pinch of cinnamon? That’s the kind of detail that makes a good cookie great.
The Secret to mama kelce cookie recipe Success
You want to learn about the real recipe for magic in these cookies? Love. Yes, it sounds as corny as it gets, but please hear me out. Mama Kelce’s cookies are the kinds that get baked while thinking about all those people who matter so much to you-whether her sons, or her even more expanded family of fans, the care that goes into every batch makes all the difference. So, next time you’re baking these, think about who you’re making them for, and sneak one for yourself as a little reward!
FAQs About mama kelce cookie recipe
What is Taylor Swift’s favorite cookie?
Taylor Swift’s favorite cookie is her Chai Sugar Cookies, which she has shared with her fans on multiple occasions.These lovely cookies are a take on the ordinary sugar cookie given some lovely twist that contains the warm and spicy flavors of chai tea. Indeed, they blend cinnamon, ginger, and other spices to produce a wonderfully comforting aromatic dessert that could be enjoyed any day of the year. Taylor has talked about her love for baking, and has often filled her fans with mouth-watering ideas of how to bake her favorite recipes. Moreover, these cookies have become a fan favorite, loved for their balance of sweetness and spice. Try them out for yourself!
How much did Ruth Wakefield sell her cookie recipe for?
Ruth Wakefield, the creator of the chocolate chip cookie, sold her famous recipe to Nestlé for just $1 and a lifetime supply of Nestlé chocolate. In fact, this deal helped launch one of the most iconic treats in the world. Ruth, who ran the Toll House Inn in Massachusetts, originally created the cookie by chopping up Nestlé chocolate bars and adding them to her cookie dough. Aside from that, the company has been granted the right to print the recipe on its chocolate packaging, as part of the agreement with Nestlé. This transaction brought great fame for the chocolate chip cookie.
What is Snoop Dogg’s cookie recipe?
Snoop Dogg’s famous cookie recipe is the “Rolls Royce PB-Chocolate Chip Cookies,” a decadent treat that combines the rich flavors of peanut butter and chocolate chips. Moreover, these cookies are known for their chewy texture and irresistible taste, making them a hit at any gathering. Snoop Dogg, known for his culinary skills in addition to his music career, has shared this recipe as part of his cookbook, “From Crook to Cook.” In fact, the inclusion of peanut butter gives the cookies a unique twist that sets them apart from traditional chocolate chip cookies, making them a true indulgence.
How to make Toll House cookie dough taste better?
To give some flavor to your Toll House cookie dough, put in some extra tweaks. First of all, to the dough add an extra egg yolk to develop a really chewiness of the cookie bite and make it less rich. Also, dark or combined with high-quality chocolate chips would make richer tastes in flavor yet so luxurious. After that, you can also chill the dough for at least an hour before baking. It will help everything in thickening the cool down and all of the flavors melt together, thus generating a thicker, more satisfying kind of cookie. Indeed, these small adjustments can help take your cookies to the next level!
Final Thoughts on mama kelce cookie recipe
Mama Kelce’s cookie recipe isn’t just a recipe—in fact, it’s a little piece of happiness you can share with the people you love. Therefore, preheat that oven, grab your mixing bowls, and get ready to make some magic in your kitchen.
And if you try this recipe, do tell me how it has turned out! Did you perhaps put your own twist on it? I’d love to listen to your stories in the comments.
Happy baking!
Mama Kelce’s Cookie Recipe
These chocolate chip cookies are no normal chocolate chip cookies. But Mama Kelce does it right: soft, chewy, and sweet enough just right. There’s even a secret ingredient (you’ll see!) that makes them unforgettable.
- Prep Time: 10 minutes
- Cook Time: 12-15 minutes
- Total Time: 56 minute
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup unsalted butter (softened to room temp)
- ½ cup granulated sugar
- ½ teaspoon salt
- 2 large eggs
- 1 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 1 cup semi sweet chocolate chips
- ½ cup chopped walnuts (optional but so good)
- A pinch of cinnamon (this is the secret ingredient!)
Instructions
Preheat the Oven
Set your oven to 350°F. Line your baking sheets with parchment paper (trust me, this makes cleanup a breeze).
Mix the Dry Ingredients
Whisk the flour, baking soda, salt, and cinnamon into a mixing bowl and keep aside.
Cream the Butter and Sugars
Into a substantial bowl, cream together the dark brown sugar and the granulated sugar with the butter until the mixture is fluffy. This is the essential step for the chewy texture!
Add the Eggs and Vanilla
Crack in the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
Combine Wet and Dry Ingredients
Gradually add the dry mixture to the wet ingredients, mixing just until combined. Be careful not to overmix—nobody wants tough cookies!
Fold in the Chocolate Chips (and Walnuts)
If you are using them, mix in the chocolate chips and walnuts. I mean, for real, the nuts really stack on top of each other in great crunch, but don’t worry if they aren’t your thing.
Scoop and Bake
Drop the dough portions onto your prepared baking sheets using a cookie scoop (or you can eyeball the cookie size). The spaces between the dough can be about 2 inches wide. Bake them at 10-12 minutes or until the edges are golden brown.
Cool and Enjoy
Let the cookies cool on the pan for a few minutes before transferring them to a wire rack. Then, grab a few (one or three) and dig in.
Notes
- Mix-Ins: Swap the chocolate chips for white chocolate, butterscotch, or even Reese’s Pieces.
- Holiday Vibes: Add a touch of nutmeg and swap the walnuts for chopped pecans during the holidays.
- Extra Chewy: Use an extra egg yolk for an even softer texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Fat: 8g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
Keywords: Mama Kelce Cookie Recipe, Mama Kelce’s Cookie
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